Meyer Turku reports improved financial results
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- Written by Teijo Niemelä Teijo Niemelä
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- Published: 14 April 2026 14 April 2026

Meyer Turku Group Oy has published 2025 financial results. The company’s turnover amounted to EUR 2.14 billion, representing an increase of 17.2% compared to the previous year. Adjusted EBIT for the 2025 financial year was EUR 105.1 million.
“The result achieved last year supports us on our path towards a stronger independent company. The successful delivery of Star of the Seas, our confirmed orders, options, and the framework agreement with Royal Caribbean extending through 2036 provide a solid basis for future planning. In the coming years, our goal is to achieve stable financial performance and to make significant investments in the shipyard to strengthen our competitiveness,” says Casimir Lindholm, CEO of Meyer Turku.
At the Meyer Turku shipyard, three vessels are under construction simultaneously at different stages of completion, and one completed cruise ship is delivered to the customer each year.
The third vessel in the Icon class, Legend of the Seas, will be completed the coming summer. Construction is also currently underway on the fourth vessel in the series, Hero of the Seas, which will be delivered in summer 2027, as well as the fifth vessel of the series, which has not yet been named and is scheduled for delivery in 2028. Meyer Turku also holds options for the sixth and seventh vessels in the series. A framework agreement with Royal Caribbean secures the shipyard’s order book through 2036.
In July 2025, Meyer Turku completed Star of the Seas, the second vessel in the Icon class. In summer 2024, Mein Schiff 7 was delivered – the first vessel built at the Turku shipyard with methanol readiness.
In addition to cruise ships, Meyer Turku is building two multi‑purpose offshore patrol vessels for the Finnish Border Guard at its partner shipyards. These vessels are scheduled for delivery in 2026 and 2027.
NOTE: Meyer Turku Group Oy consists of Meyer Turku Oy and its operational subsidiaries Piikkio Works Oy, Shipbuilding Completion Oy, Technology Design and Engineering ENG’nD Oy, as well as mutual real estate companies.
MSC Group's Cruise Division to introduce Sandy Cay, a new luxury private island in the Bahamas
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- Written by Teijo Niemelä Teijo Niemelä
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- Published: 13 April 2026 13 April 2026
MSC Group’s Cruise Division introduced Sandy Cay today – a new luxury private island destination located next to Ocean Cay MSC Marine Reserve in The Bahamas, due to open in 2028. Designed for MSC Cruises and Explora Journeys guests, the new island further elevates the Company’s vision of delivering truly unique and authentic travel experiences.
Sandy Cay was conceived as an intimate complement to Ocean Cay, offering a more secluded escape and inviting guests into a quieter, deeply immersive connection with the natural rhythms of the ocean and the spirit of The Bahamas.
Pristine aragonite sands – among the purest and brightest in the world – give Sandy Cay its name and its character, shaping an island defined by serenity. Sandy Cay has been carefully envisioned as a destination designed to offer a more intimate yet elevated and immersive experience. It remains true to the ethos that defines Ocean Cay – connecting guests to nature and the natural beauty of the ocean.
Sandy Cay will complement the Company’s existing private island destination, sharing the same crystal-clear Bahamian waters as Ocean Cay while offering a new dimension of discovery, serenity and escape.
Upgrades coming to MSC Ocean Cay Marine Reserve
MSC Cruises recently announced enhancements to Ocean Cay, which will introduce new facilities and experiences designed to further enhance the island’s guest experience.
Enhancements include additional dining venues, new beach concepts for families and adults, expanded relaxation areas, and new ways for guests to engage with marine conservation through immersive experiences.
Together, these developments reinforce the Company’s vision of creating private island destinations that continue to evolve in line with guest expectations while respecting the natural environment and beauty of The Bahamas.
VidantaWorld Voyages introduces Elegant in the Mediterranean
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- Written by Teijo Niemelä Teijo Niemelä
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- Published: 13 April 2026 13 April 2026

VidantaWorld Voyages announced last week the debut of Elegant, a luxurious ultra-yacht designed to deliver a more immersive, unhurried way to experience the Mediterranean – pairing extended time in iconic destinations with the space, elegance, and service standards of a world-class luxury resort.
From April 11-October 2, 2026 and returning May through September 2027, Elegant will offer a portfolio of 7-night Mediterranean itineraries focused on specific regions, allowing guests to experience each destination in greater depth rather than rushing between distant ports. Planned itineraries span the French Riviera, Spanish Coast, Azores & Portugal, Greek Islands and Adriatic Sea, and Italian Shores.
Designed for travelers who value how they experience Europe as much as where they go, Elegant's itineraries emphasize overnight stays, late departures, and a slower pace of travel. With tenders available on demand, guests experience the Mediterranean beyond peak-season crowds – enjoying seaside dinners after dark, evening promenades, live music, and nightlife typically missed by traditional cruise itineraries.
Vidanta took a vessel designed to accommodate more than 600 guests and made a deliberate decision to welcome just 216. That choice – prioritizing space over capacity – defines every aspect of Elegant. The result is an ultra-yacht where spaciousness is inherent throughout the onboard experience, from expansive personal accommodations and larger, more numerous lounges to a reimagined dining approach without a traditional main dining room. The design eliminates the lines, bottlenecks, and congestion typical of conventional cruise experiences, creating a sense of openness, flow, and ease across every deck.
The result is an experience that feels markedly more spacious and unhurried than nearly any luxury small ship in the Mediterranean.
Supporting this design philosophy is a service model that approaches a near 1:1 crew-to-guest ratio, enabling highly personalized, intuitive hospitality rarely achievable at sea. Guests in Elegant's highest-level accommodations will enjoy dedicated butler service, providing discreet, anticipatory attention that elevates every aspect of the journey.
"From the beginning, our focus has been about redefining what luxury at sea could feel like,” said Ivan Chavez, Executive Vice President of Grupo Vidanta. “By dramatically reducing guest count, elevating service to near one-to-one levels, prioritizing space and building itineraries around longer stays and late departures, we’ve created a voyage that delivers the high-end experience and flexibility today’s luxury travelers are seeking.”
Rooted in luxury hospitality expertise
Elegant is the seaborne expression of Vidanta's decades-long leadership in luxury vacations, built on the same hospitality philosophy that has defined the company's award-winning Mexican resorts and destinations. Known for creating expansive, design-forward environments that prioritize space, comfort, and guest experience, Vidanta brings a resort-first mindset to the sea - favoring openness over density and immersion over itineraries built around the clock.
That heritage is evident throughout Elegant, from its residential-scale accommodations and generous public spaces to a service culture defined by warmth, personalization, and ease. Select Governor’s and Presidential Suites include an additional bathroom – ideal for third-occupancy guests or entertaining - and some top-tier suites include two full bathrooms, reinforcing the residential feel.
About one-third of accommodations onboard feature dedicated butler service delivered by professionals formally trained by the British Butler Institute, one of the world’s most respected authorities in refined personal service.
A luxury resort that sails
Elegant blends the sophistication of a land-based luxury resort with the freedom and romance of Mediterranean sailing. The experience is defined by:
– Expansive, elegantly appointed suites and staterooms with residential proportions
– Near 1:1 crew-to-guest service levels, enabling genuine personalization
– Butler service in the ship’s top-tier accommodations
– Magnificent deck space and generously scaled public areas
– Exceptional openness and width throughout, eliminating congestion and crowding
– Extended stays, late departures, and overnight calls in marquee Mediterranean ports
– Tenders on demand, allowing guests to explore destinations freely and without rigid schedules
While the ship's structure reflects its classic heritage, all guest-facing spaces are entirely new, redesigned with modern luxury styling, warm materials, refined textures, and a calming, residential aesthetic.
Throughout the ship: resort-caliber amenities at sea
Throughout Elegant, guests enjoy a thoughtfully curated collection of resort-caliber amenities designed to feel expansive, elegant, and exceptionally high end. The ship features one generously scaled pool, four hot tubs, a marina deck with direct access to the sea, a refined casino, a full-service spa and fitness center, and a wide range of beautifully designed social spaces that move seamlessly from lively lounges to quiet, intimate retreats.
Aboard Elegant, the guest experience unfolds in a natural rhythm from morning through late night. Days begin with wellness on the Pure Sky Deck and unhurried time around the pool, before building into afternoons where live music – piano in Mosaico, violin and jazz across open-air venues – moves throughout the ship.
As evening arrives, the atmosphere shifts: dining across a collection of distinct restaurants, evolving dress codes, and signature performances in the Amura Lounge, including productions like World of Wonder. Nights extend into themed pool deck celebrations, interactive game experiences, and late-night DJ sets under the stars.
With multiple venues active at once, guests move seamlessly through the day at their own pace – engaging as they choose, without crowds or constraint.
Culinary experiences are central to life onboard, with three destination-driven dinner restaurants, casual cafes and snack venues, and eight distinct bar and lounge concepts distributed throughout the yacht – ensuring guests are never far from a relaxed place to gather, dine, or enjoy a cocktail without congestion. Entertainment is intentionally intimate and ambient, with live music and curated performances woven naturally into the onboard atmosphere.
From morning wellness rituals and relaxed poolside afternoons to evenings under the stars, Elegant delivers the rhythm of a luxury resort - elevated by panoramic sea views, exceptional deck space, and a service model built for ease and attentiveness.
Crystal shares first look at specialty dining renderings aboard Crystal Grace
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- Written by Teijo Niemelä Teijo Niemelä
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- Published: 13 April 2026 13 April 2026

Crystal recently released a new set of renderings for its newest ship Crystal Grace set to debut on June 11, 2028. Following the recent unveiling of the ship’s suite categories, the renderings offer a first look at some of the most popular specialty dining venues, all designed by Tillberg Design of Sweden in collaboration with Crystal’s culinary partners. Umi Uma will feature a full-height glass wall with unobstructed ocean views, while Beefbar and Osteria d’Ovidio will include dedicated, covered outdoor dining areas that extend the restaurants beyond their interiors, with a shared bar connecting the two venues to create a cohesive dining flow. The design and spatial planning reflect Crystal’s focus on precision, harmony and the overall quality of onboard finishes, underscoring the elevated standard of living that defines the ship.
Umi Uma
The celebrated specialty restaurant created in partnership with world-renowned chef Nobu Matsuhisa, will return aboard Crystal Grace. The menu will feature signature Japanese‑Peruvian fusion cuisine inspired by the traditions of the Orient and the distinctive style of Chef Nobu, including Nobu‑style Black Cod, grilled Chilean sea bass and a selection of sushi alongside other innovative dishes reflective of his culinary vision.
Located on Deck 5, the 84-seat restaurant has been thoughtfully planned with Chef Nobu, to ensure the space reflects the understated elegance synonymous with his restaurants around the world. The venue will include a sushi bar available on a drop-in basis, offering a more informal way to dine, while the main dining room will be available by reservation. Framed by a dramatic full-height glass wall with unobstructed ocean views, the restaurant promises a striking dining setting that pairs exceptional cuisine with the beauty of the sea.
Osteria d’Ovidio
Continuing Crystal’s celebrated collaboration with acclaimed three-Michelin-starred Italian chef Massimiliano Alajmo and restaurateur Raffaele Alajmo, Osteria d’Ovidio will also return aboard Crystal Grace.
Located on Deck 10, the restaurant will offer a sophisticated, yet relaxed setting inspired by contemporary Italian dining, with seating for 68 guests indoors and an additional 20 seats on a spacious outdoor terrace. A defining feature of the venue is its large, covered open-air dining area, an inviting space that allows guests to enjoy distinctive Italian cuisine while surrounded by fresh sea air and sweeping ocean views. The menu celebrates the finest flavors of Italy across three distinct sections — Italia, Le Calandre and Venezia — offering Italian classics, signature dishes from the Alajmo family’s Michelin-starred flagship and refined Venetian-inspired plates such as vitello tonnato, maccheroni alla carbonara, saffron risotto with licorice powder, smoked tuna carpaccio and pistachio gelato.
Beefbar
Beefbar returns aboard Crystal Grace as part of Crystal’s ongoing collaboration with global restaurateur Riccardo Giraudi, showcasing the modern steakhouse concept recognized in some of the world’s most exclusive cities. With celebrated locations in destinations including Monaco, Paris and Mykonos, Beefbar is known for its contemporary take on luxury dining, combining exceptional cuts of meat with a refined yet relaxed atmosphere. The restaurant will also feature Beefbar’s signature Beef Reef Leaf concept, emphasizing high-quality cuts presented with innovative culinary techniques.
Located on Deck 10, adjacent to Osteria d’Ovidio, the venue was developed in close collaboration with Giraudi, who reviewed the design to ensure alignment with the brand’s global aesthetic. The restaurant will feature 56 seats indoors, complemented by an expansive outdoor dining area with 58 seats set across a large, covered terrace, creating one of the most dynamic dining environments aboard the ship.
“From the beginning, our vision for Crystal Grace was to build on the strength of our culinary partnerships while giving each venue a renewed sense of place and design. Working closely with our partners, Chef Nobu Matsuhisa, Chef Massimiliano Alajmo and Riccardo Giraudi, we’ve refreshed each restaurant with thoughtful design updates and the flexibility to introduce new menu elements over time. The result is a collection of dining experiences that feel both familiar and excitingly new for our guests. We’re especially excited about the beautiful outdoor dining spaces, which will allow guests to enjoy exceptional cuisine in the open air — something we know will become a favorite part of the experience at sea," said Gunter Lorenz, Vice President of Food & Beverage Operations for Crystal.
Oceania Marina to receive a complete refurbishment
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- Written by Teijo Niemelä Teijo Niemelä
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- Published: 13 April 2026 13 April 2026

Oceania Cruises, a leading culinary- and destination-focused luxury cruise line, recently announced plans for a comprehensive reinspiration of its acclaimed ship, Oceania Marina.
Scheduled to enter dry dock in October 2026, Oceania Marina will undergo an extensive transformation. Every stateroom will be thoughtfully redesigned, complemented by considered enhancements across all public spaces, ensuring the ship reflects Oceania Cruises’ signature blend of residential luxury, timeless design and understated elegance.
This stem-to-stern enhancement of the 1,250-guest vessel is the first in a series of enhancements planned as part of the line’s OceaniaNEXT program, an all-encompassing initiative at the heart of its commitment to continually enhance the guest experience. The ambitious fleetwide initiative will touch every element of the onboard experience, from ship design to cuisine, service and enrichment.
The reinspiration of Oceania Marina is a significant milestone in ensuring that the ambiance and aesthetic of all vessels in the fleet are aligned and dovetail with the design and ambiance of Oceania Cruises’ planned newbuilds. This move will position the current fleet for the future while remaining true to the line’s heritage of exceptional cuisine, destination immersion and intuitive service.
“At Oceania Cruises, raising the bar is not an initiative – it is our mindset. We are constantly refining the guest experience, from elevating our culinary offerings to creating more intimate, immersive ways to explore the world’s most iconic destinations. With OceaniaNEXT, we are reaffirming our commitment to modern luxury by ensuring every ship in our fleet reflects the refined style, attention to detail and thoughtful innovation that define our brand. This is how we continue to bring to life The Joy of Traveling Well,” said Jason Montague, Chief Luxury Officer of Oceania Cruises.
Reinspiration highlights
– All staterooms will be fully redesigned with new layouts, sumptuous furnishings and entirely new bathrooms featuring marble finishes and spacious rainforest showers
– Penthouse, Oceania, Vista and Owner’s Suites will be refreshed to maintain consistency with their recent enhancements
– Public areas including bars and lounges will feature updated furnishings, plus new carpeting and refined lighting, creating a cohesive and contemporary aesthetic. Plus, the enlarged Grand Lounge will see the introduction of the Founders Bar, an atmospheric lounge offering artisanal cocktails, such as barrel-aged Negronis and imaginative small-batch gin creations
– A new Chef’s Studio will replace the former Artist Loft, offering an expanded program of insightful demonstrations, new opportunities to learn from culinary experts and food and wine tasting experiences
– The Bakery will be added to the ship’s chic coffee house, Baristas, elevating the onboard café experience by serving tempting French and Italian pastries and freshly baked treats throughout the day to complement that morning cappuccino or as a mid-afternoon sweet treat
– Signature specialty restaurants Polo Grill, Red Ginger, Toscana and Jacques will be enhanced with refreshed design and state-of-the-art galley improvements
– All new sun loungers and day beds on the pool deck will ensure comfortable relaxation for guests as they enjoy the ever-changing sea views and landscapes
While the physical transformation is extensive, the essence of the Oceania Cruises experience remains unchanged. Genuine, intuitive service continues to define every voyage, with crew delivering a level of warmth, attention and personal recognition that ensures guests feel both valued and at home.
The reinspiration of Oceania Marina ushers in the next phase in the brand's evolution, further refining the guest experience in ways that are intentional, elegant and deeply personal.
Photo credit: Oceania Cruises
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